粉
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Base noun form. Refers to fine, dry substances like flour or powder. Can be used alone or with modifiers, e.g., 『小麦粉』 (komugiko, 'wheat flour').
Theme
At a local bakery, User is chatting with the baker, Yoshiko, about baking ingredients and recipes.
粉
こな
flour, powder
Everyday Life & SurvivalFood & Dining
Memory Hook
Imagine a baker sprinkling flour that looks like powder. 'Flour' and 'powder' both start with 'f' and 'p' — think of '粉' (kona, 'flour / Powder') as the fine stuff you use in baking or cosmetics.
Cultural Note
In Japan, 『粉』 (kona, 'flour / Powder') is essential in cooking, such as for making『うどん』 (udon, 'thick noodles') or『天ぷら』 (tempura, 'battered fried food'). It's also used in traditional sweets like『和菓子』 (wagashi, 'Japanese confections').
Forms
Base: 粉Base noun form. Refers to fine, dry substances like flour or powder. Can be used alone or with modifiers, e.g., 『小麦粉』 (komugiko, 'wheat flour').