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Noun referring to a type of porridge made from rice. Commonly used in contexts like illness or light meals. Example: 『お粥を食べる』 (okayu o taberu, 'to eat rice porridge').
Theme

User is visiting their friend Miyuki's home for breakfast. Miyuki is preparing a simple meal in the kitchen.

かゆ

rice porridge

Everyday Life & SurvivalFood & Dining

Memory Hook

Imagine a cozy bowl of warm rice porridge on a rainy day. '粥' (かゆ kayu) sounds like 'cuddle you' — perfect for comfort food!

Cultural Note

In Japan, 『粥』 (かゆ kayu, 'rice porridge') is often eaten when sick or for breakfast, as it's easy to digest. It's a traditional comfort food, sometimes served with pickles or eggs.

Forms

Base: 粥Noun referring to a type of porridge made from rice. Commonly used in contexts like illness or light meals. Example: 『お粥を食べる』 (okayu o taberu, 'to eat rice porridge').